
Rice-Milk Gelato, Vegan Bingsu
Photos from Google
No standout dish yet. People mention banh mi, pho and coffee.
Also bun bo hue, chili paste, crab-flavored noodles, spring rolls, bun, goi cuon and sandwich.
Praised for friendly service, affordable and cozy atmosphere.
Also praised for generous portions.
This tiny, owner-run Vietnamese spot near Seoul Station serves pho, Bún bò Huế, banh mi, and spring rolls, all made vegan and cooked to order. There are only about 8–12 seats, so expect a personal meal and possibly a wait; reviewers also praise the fresh Vietnamese coffee and low prices.
260-20 Seogye-dong, Yongsan District, Seoul, South Korea
Opening hours
eating vegan
Everything on the menu is vegan.
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