Vietnamese Dessert Bowls, Vegan
Photos via Google Maps
Nhà hàng Buffet chay Vô Vi - Yên Lãng
Vegetarian Buffet, Vegan Options
Vegetarian
$$
Top tips
Ask about: animal ingredients Ask about: cross-contamination Ask about: uncertain ingredients
- Visit after 8:30pm for a discounted buffet price of around 50,000 VND.
- Good to know: Ask staff to clarify which dishes contain dairy to avoid non-vegan items.
All 5 tipsShow fewer
- Try the freshly prepared Bun Bo Hue soup and tofu dishes.
- Fruits and desserts are reliable vegan options here.
- Good to know: Expect the venue to be very crowded during mid-month lunar days and peak times.
People mention
No standout dish yet. People mention lotus rice, mushroom stew and seaweed soup.
All 10 dishes people mentionShow fewer
Also stew, tofu with lemongrass, soup, tofu, bun bo hue, fruits and mushroom dishes.
Good for
The vibe: groups
Praised for affordable, cozy atmosphere and friendly service.
All 6 things people praiseShow fewer
Also praised for generous portions, beautiful interior and good value.
Good to know
About
Affordable vegetarian buffet located on the second floor with a focus on Vietnamese dishes such as fresh bun bo hue and tofu preparations. The restaurant maintains a casual atmosphere that gets crowded during peak times like lunar month midpoints, while service staff actively replenish food and clear tables. Some dishes contain dairy and are not clearly labeled, so confirming vegan options with staff is advised to avoid surprises like dairy dressings or cheesy flavors.
Visit
Open the map11 P.Yên Lãng, Đống Đa, Hà Nội, Vietnam
Opening hours
- Monday
- 11:00–14:00, 18:00–21:30
- Tuesday
- 11:00–14:00, 18:00–21:30
- Wednesday
- 11:00–14:00, 18:00–21:30
- Thursday
- 11:00–14:00, 18:00–21:30
- Friday
- 11:00–14:00, 18:00–21:30
- Saturday
- 11:00–14:00, 18:00–21:30
- Sunday
- 11:00–14:00, 18:00–21:30
eating vegan
Poor vegan options
- vegan options
- Some · 3–5 dishes
- menu
- Poorly marked
- staff
- Basic understanding
- protein
- tofu, mushrooms, beans
Ask about: Staff aren't always sure about ingredients.
Ask about: Cross-contamination: ask about sauces before ordering.
Ask about: Hidden animal ingredients in dishes labelled vegan: ask about sauces and broths.
nearby
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