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Noodle/Bar

Sichuan Noodles, Vegan Tofu

4.5food Limited vegan options

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Top tips

Ask about: cross-contamination Ask about: uncertain ingredients

Try the Yibin Burning Noodles with the tofu-and-mushroom substitute.
Good to know: Strict vegans should note a reviewer’s report of cross-contamination.

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Ask staff to confirm that both the broth and noodles are vegan; reviewers report that vegetarian broth and non-egg noodles are available.
Outdoor seating is available.

Good for

The vibe: groups

Praised for friendly service, attentive service and generous portions.

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Also praised for good value.

Good to know

Outdoor seating
Wi-Fi
Lunch, dinner, takeout, quick bites
Cards and mobile pay

About

Noodle/Bar serves Sichuan-style noodle bowls, and reviewers praise the Yibin Burning Noodles and the tofu-and-mushroom substitute. Most dishes can reportedly be made vegan, but the menu’s notes can be hard to interpret, so ask staff to confirm the broth and noodles; there’s indoor and outdoor seating and cocktails.