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Off The Hook Fishbar

Fish & Chips, Vegan Poutine

4.6food Very vegan-friendly

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Top tips

Ask about: cross-contamination

The vegan poutine is a repeat-order favorite; ask whether the fries can be cooked in a fresh batch of oil to avoid oil used for fish.
Try the banana blossom “fish” with vegan tartar sauce; one reviewer suggests adding vinegar for more flavor.

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Ask staff about vegan substitutions, including poutine, garlic aioli, and tartar sauce.

People mention

No standout dish yet. People mention tof-ish, poutine and fish and chips.

Good for

The vibe: groups

Praised for friendly service, cozy atmosphere and attentive service.

All 6 things people praiseShow fewer

Also praised for good value, beautiful interior and lively atmosphere.

Good to know

Gluten-free options
Wi-Fi
Lunch, dinner, takeout, quick bites
Cards and mobile pay

About

Off The Hook Fishbar is a casual counter-serve seafood spot with limited seating, known for fish and chips and a nautical feel. Vegans can choose banana blossom “fish” with vegan tartar or cashew-cheese poutine, and reviewers praise the attentive service and clearly marked options.