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ONJA Taste Of Tanzania

Tanzanian, Vegan Stews

4.6food Good vegan options

Directions

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Top tips

Ask the staff which dishes are vegan; reviewers say the vegan mains aren't always clearly indicated, but staff can explain them.
Good to know: Allow extra time during busy visits; one reviewer reported waiting nearly an hour for starters.

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Try the spinach-and-peanut stew with ugali, or ask about the coconut bean and pea stews.
Consider sharing dishes with your group to sample more of the menu.

People mention

No standout dish yet. People mention cassava bites, coconut bean stew and coconut peas stew.

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Also plantain, cassava chips, kidney bean and coconut stew, mchicha karanga and ugali.

Good for

The vibe: groups

Praised for friendly service, attentive service and beautiful interior.

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Also praised for lively atmosphere, cozy atmosphere, generous portions, affordable and good value.

Good to know

Gluten-free options
Outdoor seating
Lunch, dinner
Cards

About

ONJA serves Tanzanian and East African dishes in a small Cardiff dining room, with coconut bean and pea stews, spinach-peanut stew, ugali, and plantain among the vegan-friendly choices mentioned by diners. Guests often praise the friendly staff for explaining dietary needs, though one recent review reported very long waits and several unavailable menu items; prices are described as reasonable.