
Rice-Milk Gelato, Vegan Bingsu
Photos via Google Maps
No standout dish yet. People mention bread, sourdough and baguette.
Also ciabatta and rye bread.
Praised for friendly service, good value and beautiful interior.
Upstairs on the second floor, this small Seongsu bakery focuses on French- and Italian-style sourdough, including baguettes, ciabatta, and rye loaves. Vegan breads are clearly marked on the right side of the shop; one reviewer noted a signature baguette for 4,500 won, while others praise the bread quality and organic flour.
102호, 20 Seongsuil-ro, Seongdong-gu, Seoul, South Korea
Opening hours
eating vegan
nearby

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