Sichuan, Vegan Menu, Mock Meats
Photos from Google
Pan's Popiah Minquan Dihua Branch
Taiwanese Popiah, Vegan Rolls
Worth ordering: Popiahnamed in 5 reviews
Ask for your preferred spice level and choose the usual, half, or no sugar in the popiah.
Vegetarian
$
Top tips
- The rolls are filling enough to work as a meal; try the braised mushroom or vegan-style crispy rib filling.
- Try the black sesame and oat drink alongside your roll.
All 3 tipsShow fewer
- Use the small benches outside the order window if you want to eat on site.
People mention
Black sesame and oat milk, braised mushroom roll and ribs.
All 4 dishes people mentionShow fewer
Also vegetarian crispy rib roll.
Good for
Praised for generous portions and affordable.
Good to know
About
At this Dihua Street order window, you can choose from popiah fillings such as braised mushrooms and vegan-style crispy ribs, then adjust the spice and sugar to taste. The rolls are generously filled and filling; two small outdoor benches make this a casual stop for a quick meal, and the menu also lists congee and plant-based panna cotta.
Visit
Open the mapNo. 218號, Guisui St, Dayou Village, Datong District, Taipei City, Taiwan 103
Opening hours
- Monday
- 10:30–18:30
- Tuesday
- 10:30–18:30
- Wednesday
- 10:30–18:30
- Thursday
- 10:30–18:30
- Friday
- 10:30–18:30
- Saturday
- 10:30–18:30
- Sunday
- 10:30–18:30
eating vegan
Outstanding for vegans
- vegan options
- Abundant · 10+ dishes
- menu
- Clearly marked
- staff
- Knowledgeable
- protein
- mushrooms, chickpeas, cashews + 1 more
nearby
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