Photos via Google Maps

Penang Malaysian Cuisine

Malaysian, Mango Tofu

4.1food Poor vegan options

Directions

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Top tips

Ask about: uncertain ingredients

Ask about vegan preparation and try the mango tofu, which reviewers repeatedly enjoyed.
Good to know: Ask staff which dishes can be made vegan; the menu doesn't clearly identify vegan items.

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The tofu satay and roti appetizers were well liked by a reviewer.
Expect generous portions; one reviewer said the mango tofu reheated well the next day.

People mention

No standout dish yet. People mention mango tofu, roti canai and satay.

Good for

The vibe: groups

Praised for generous portions and friendly service.

Good to know

Wi-Fi
Lunch, dinner, takeout, quick bites
Cards and mobile pay

About

This spacious Malaysian restaurant has an open kitchen, industrial-style decor, and speedy service, with generous portions noted by diners. Vegan diners have praised the mango tofu, tofu satay, and roti, but menu items aren't labeled for vegan ingredients, so checking with staff is important.