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Permit & Co.

Indian Small Plates, Vegan Menu

$$

Top tips

  • Specify sunflower oil for vegan dishes to ensure plant-based preparation.
  • Good to know: Vegan options may be limited during peak hours, calling ahead is advised.
All 5 tipsShow fewer
  • Reservations are required, especially for dinner times.
  • Try the permit chaat and jhol momo from the vegan menu.
  • Enjoy their small plates paired with cocktails for a nostalgic Bombay cafe experience.

Good for

The vibe: groups The vibe: work & study

Good to know

  • Gluten-free options
  • Wi-Fi
  • Dinner, takeout
  • Cards and mobile pay

About

Permit & Co. is a casual dining restaurant and bar inspired by Bombay's Parsi cafes, featuring small plates such as dal bukhara and Tibetan laphing. It has a dedicated vegan menu with items like jhol momo and himalayan thukpa, where guests can request sunflower oil for cooking. Known for its nostalgic drinking culture, the venue requires reservations and offers delivery and free Wi-Fi.

Visit

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1st Floor, Raghuvanshi Mills, Senapati Bapat Marg, Gandhi Nagar, Upper Worli, Parel, Mumbai, Maharashtra 400013, India

Opening hours

Monday
11:30–01:30
Tuesday
11:30–01:30
Wednesday
11:30–01:30
Thursday
11:30–01:30
Friday
11:30–01:30
Saturday
11:30–01:30
Sunday
11:30–01:30

the food

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Google Maps
4.3 139 reviews Read on Google Maps
How we rank

eating vegan

Outstanding for vegans

vegan options
Some · 3–5 dishes
menu
Separate vegan menu
staff
Knowledgeable
protein
lentils, chickpeas, beans + 1 more
What the grades mean

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