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Pho Nho 68

Vietnamese Pho, Vegan Menu

Worth ordering: Mock ducknamed in 9 reviews

4.9food Outstanding for vegans

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Top tips

Ask about: uncertain ingredients

Try the housemade vegan duck with peanut sauce, a recurring favorite in reviews.
Good to know: Ask staff about starters that aren't clearly marked: a reviewer found some might be vegan but were unclear from the allergen labels.

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The vegan spring rolls and dumplings are popular starters; one reviewer also praised the tofu summer rolls.
Bring cash, as the venue is cash-only; takeaway pickup is described as quick.
Consider reserving during busy periods; a reviewer nearly couldn't get a table when the restaurant was full.

People mention

Dishes, dumpling and dumplings.

All 8 dishes people mentionShow fewer

Also spring rolls, bun, chicken dish, goi cuon and peanut sauce.

Good for

The vibe: groups The vibe: families

Praised for friendly service, beautiful interior and generous portions.

All 7 things people praiseShow fewer

Also praised for fast service, good value, lively atmosphere and affordable.

Good to know

Lunch, dinner, takeout, quick bites
Cards

About

Pho Nho 68 pairs Vietnamese pho, bun and rice bowls with a dedicated vegan section that spans three menu pages, including housemade vegan duck and chicken, tofu dishes and vegan dumplings. Reviews describe quick, friendly service, generous portions and comfortable dining-room seating; prices are considered reasonable, though the restaurant gets busy enough that a reservation can help.