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Top tips

  • Tell your server you want the dishes vegan; reviewers say staff can bring a separate menu and explain substitutions.
  • Good to know: Ask for vegan noodles when ordering noodle dishes; reviewers note that some noodle options contain egg.
All 5 tipsShow fewer
  • Try the chickpea dish, a favorite mentioned by multiple reviewers.
  • The patio has an awning and heater, making outdoor seating more comfortable in cooler weather.
  • Consider sharing Grandma Potatoes; one reviewer found the small plate filling enough for two.

People mention

No standout dish yet. People mention chickpea bean curd, chickpea curd and chickpea puree.

All 9 dishes people mentionShow fewer

Also cold noodles, cucumbers, grandma potatoes, noodles, sesame noodles and mapo tofu.

Good for

The vibe: groups

Praised for friendly service, fast service and generous portions.

Good to know

  • Gluten-free options
  • Outdoor seating
  • Dinner, takeout
  • Cards and mobile pay

About

Plenty of Clouds serves Sichuan small plates and rice and noodle dishes, with tofu or mushrooms available in place of meat in many dishes. Vegan options aren’t marked on the main menu, but reviewers describe staff bringing a separate vegan/vegetarian menu; the patio has an awning and heater for outdoor dining.

Vegan menu

CAN BE MADE VEGAN
See all 11 dishes

Plenty of Clouds · dine-in · 11 dishes

More options may be available. Other dishes on this menu are still being checked.

Not offered anymore, wrong price, or not vegan? Report

Visit

Open the map

1550 15th Ave, Seattle, WA 98122

Opening hours

Monday
17:00–21:00
Tuesday
17:00–21:00
Wednesday
17:00–21:00
Thursday
17:00–21:00
Friday
17:00–21:00
Saturday
17:00–21:00
Sunday
17:00–21:00

the food

4.4 out of 5. Spinach Rating

From recent reviews, out of 5.

Google Maps
4.4 362 reviews Read on Google Maps
HappyCow
3.6 7 reviews Read on HappyCow
How we rank

eating vegan

Outstanding for vegans

vegan options
Abundant · 10+ dishes
menu
Separate vegan menu
staff
Knowledgeable
protein
tofu, mushrooms, chickpeas
What the grades mean

nearby

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