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Ren Dao

Asian, Vegan Laksa & Mock Meat

5.0food Outstanding for vegans

Vegetarian

Directions Menu

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Top tips

Ask about: uncertain ingredients

Bring your own wine if you’d like alcohol with your meal; reviewers note the restaurant is BYO.
Good to know: Ask staff to confirm vegan preparation for specific dishes; one reviewer noted that the roti and curry puffs weren’t vegan.

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Consider the Tom Yum Fried Vermicelli; a reviewer praised its vegan, gluten-free preparation and large serving.
Try the laksa, a frequently praised dish with generous portions and tofu.
Try the homemade steamed dumplings or Yam Treasure Ring, both called out as dinner highlights.

People mention

No standout dish yet. People mention hot plate tofu, curry and butter chicken.

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Also chicken curry, curry puff, green curry, kung pao, loh bak rolls, fried rice and bak kut teh.

Good for

The vibe: groups The vibe: families

Praised for friendly service, generous portions and cozy atmosphere.

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Also praised for attentive service, beautiful interior, fast service, good value and lively atmosphere.

Good to know

Gluten-free options
Lunch, dinner, takeout
Cards and mobile pay

About

Ren Dao serves Singaporean and broader Asian vegetarian cooking, with vegan versions of dishes such as laksa, curry and mock meats; reviewers particularly praise the generous laksa and hot plate tofu. It’s a relaxed, family-run spot near Elsternwick Station, with warm, attentive service, large portions and BYO wine.