Malaysian Fusion, Fully Vegan, Cocktails
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Restaurant Visalatchi's Banana Leaf
South Indian Thosai, Vegan
$
Top tips
- Specify no meat, ghee, and eggs to get vegan-friendly dishes.
- Try the thosai with daal and sides for a vegan meal.
All 3 tipsShow fewer
- Cash only payment, so prepare accordingly.
People mention
No standout dish yet. People mention dosa, rice and roti.
Good for
The vibe: groups The vibe: relaxing
Praised for cozy atmosphere and friendly service.
Good to know
About
Specializing in South Indian Chettinad cuisine, this modest restaurant serves dishes like thosai, utthappam, and vadai on banana leaves with options that can be made vegan by specifying no meat, ghee, or eggs. It accepts cash only and is noted for its convenient location near three Indian temples, offering delivery, takeout, and dine-in. The staff is regarded as helpful, particularly to those requesting vegan modifications.
Visit
Open the map18, Jalan Scott, Brickfields, 50470 Kuala Lumpur, Federal Territory of Kuala Lumpur, Malaysia
Opening hours
- Monday
- 07:00–22:30
- Tuesday
- 07:00–22:30
- Wednesday
- 07:00–22:30
- Thursday
- 07:00–22:30
- Friday
- 07:00–22:30
- Saturday
- 07:00–22:30
- Sunday
- 07:00–22:30
eating vegan
Limited vegan options
- vegan options
- Few · 2–3 dishes
- menu
- Poorly marked
- staff
- Friendly
- protein
- lentils, daal
nearby
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