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Root

Veg-Led Plates, Vegan Menu

4.9food Outstanding for vegans

$$$

Directions

Website Call

Top tips

Ask the staff about the current vegan dishes; the seasonal menu changes, and reviewers report that staff can guide you through options.
Good to know: Budget for a higher bill if ordering multiple plates; reviewers describe the meal as pricey.

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Consider ordering several small plates to make a meal; reviewers have shared five dishes plus bread or eight dishes between three people.
Look out for vegetable-focused dishes such as smoked beetroot, shiitake mushrooms, or celeriac gravlax when they appear on the changing menu.
Book ahead for a group or date-night visit; a reviewer recommends booking for larger groups.

People mention

No standout dish yet. People mention amaretto sour, boozy prune rice pudding and bread.

All 10 dishes people mentionShow fewer

Also burned leeks, cappuccino, cauliflower tempura, celeriac and onion dishes, celeriac gravlax, chocolate ganache and coffee.

Good for

The vibe: dates The vibe: groups

Praised for friendly service, attentive service and beautiful interior.

All 6 things people praiseShow fewer

Also praised for lively atmosphere, cozy atmosphere and fast service.

Good to know

Outdoor seating
Lunch, dinner
Cards and mobile pay

About

Root serves seasonal vegetable-led small plates from an open kitchen, with dishes such as smoked beetroot and shiitake mushrooms appearing in recent reviews. Around two-thirds of the menu has been reported as vegan or adaptable, and reviewers praise the attentive service while noting that ordering several plates can make dinner pricey.