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Rothaus Schwarzwald erleben Beim Hackl

German Schnitzel, Vegan Menu

Worth ordering: Roulade

$$

Top tips

Ask about: mislabelled dishes Ask about: cross-contamination Ask about: uncertain ingredients

  • Try the vegan schnitzel and seitan roast.
  • Good to know: Expect light vegan portions—consider ordering multiple dishes.
All 5 tipsShow fewer
  • Enjoy the outdoor terrace seating when weather permits.
  • Reserve in advance for groups or busy times.
  • Good to know: Watch out for flies when dining outside in summer.

People mention

Gulasch, rollbraten and schnitzel.

All 9 dishes people mentionShow fewer

Also potato cream soup with truffles, soup, flammkuchen, falafel, seitan roast and seitan roast with salad.

Good for

The vibe: groups The vibe: relaxing

Praised for friendly service, cozy atmosphere and attentive service.

All 4 things people praiseShow fewer

Also praised for beautiful interior.

Good to know

  • Outdoor seating
  • Wi-Fi
  • Lunch, dinner, takeout
  • Cards and mobile pay

About

A gastropub blending traditional Baden and Black Forest flavors with a casual vibe and spacious terrace seating. Vegan dishes like schnitzel, seitan roast, and goulash receive frequent praise, though portions may be light compared to meat dishes. Outdoor seating with a relaxed beer garden atmosphere draws both solo diners and groups, with local beers on tap and an evolving seasonal menu.

Visit

Open the map

Bertoldstraße 17, 79098 Freiburg im Breisgau, Germany

Opening hours

Monday
12:00–23:00
Tuesday
12:00–23:00
Wednesday
12:00–23:00
Thursday
12:00–23:00
Friday
12:00–23:00
Saturday
12:00–23:00
Sunday
Closed

the food

4.1 out of 5. Spinach Rating

From recent reviews, out of 5.

  • Good food
  • Good service
Google Maps
4.6 1,422 reviews Read on Google Maps
HappyCow
3.4 5 reviews Read on HappyCow
How we rank

eating vegan

Poor vegan options

vegan options
Some · 3–5 dishes
menu
Clearly marked
staff
Knowledgeable
protein
seitan, tofu

Ask about: Cross-contamination: ask about sauces before ordering.

Ask about: Staff aren't always sure about ingredients.

Ask about: Dishes labelled vegan that weren't: check with staff.

What the grades mean

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