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Sala Modern Thai Kitchen (Danforth Ave)

Thai Curry, Vegan Noodles

Worth ordering: Ice cream

4.4food Poor vegan options

Directions

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Top tips

Ask about: mixed vegan claims Ask about: uncertain ingredients

Try the green curry with vegetables and tofu.
Good to know: Ask staff to confirm that curry or noodle dishes are made without egg and fish sauce; reviewers report that the menu may not clearly identify all vegan modifications.

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Reserve ahead for dinner, especially on busy evenings.
Pineapple curry with tofu and Pad Kee Mao are other vegan dishes reviewers enjoyed.

Must-try

Worth ordering: Pad thai
Worth ordering: Spring rolls

People also mention coconut ice cream, mango ice cream and pineapple curry.

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Also drunken noodles, green curry, mango sticky rice and mango salad.

Good for

The vibe: dates The vibe: groups

Praised for friendly service, cozy atmosphere and generous portions.

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Also praised for lively atmosphere and attentive service.

Good to know

Dinner
Cards and mobile pay

About

Sala is a small Danforth Thai restaurant where guests have praised vegan green curry, pineapple curry with tofu, Pad Kee Mao, and spring rolls. The dining room seats about 25–30, can get packed in the evening, and reviewers recommend booking ahead; recent reports also say vegan ordering may require confirming ingredients with staff.