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Sandokan Vegan Bistro

Indian Buffet, Fully Vegan

4.2food Fully vegan

Directions Menu

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Top tips

Ask staff to explain the buffet dishes and suggest sauces or combinations.
Save time to eat in the back garden courtyard.

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Buffet pricing is by weight, so check the total at the scale; some diners find a plate expensive.
Try the jackfruit burger or one of the bowls, such as Bun Cha or Shawarma.
Ask staff about ingredients and spice levels, since dishes may not have allergen or spice labels.

People mention

No standout dish yet. People mention bun cha, bun bo nam bo and shawarma.

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Also dumpling, potato dumplings, souvlaki, burger, pancakes, pastry and sweet bun.

Good for

The vibe: groups The vibe: relaxing

Praised for friendly service, attentive service and cozy atmosphere.

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Also praised for generous portions and lively atmosphere.

Good to know

Gluten-free options
Outdoor seating
Wi-Fi
Lunch, dinner, takeout, quick bites
Cards and mobile pay

About

Sandokan runs a changing hot-and-cold buffet priced by weight, with Indian-fusion dishes alongside Czech-inspired plates, salads, and bowls such as Bun Cha and jackfruit burger. The self-service setup has a rustic interior and a leafy courtyard garden; staff can explain the dishes, though prices per portion draw mixed reactions.