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Sangam Chettinad Indian Cuisine

Chettinad, Vegan Dosas

4.6food Outstanding for vegans

Directions

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Top tips

Ask about: uncertain ingredients

Ask for the Karaikudi Poondu Kulambu, which a vegan diner specifically enjoyed.
Good to know: One older review reported cream in the idli and dosa batter; check ingredients with staff before ordering.

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Ask staff for the dietary-label menu; a reviewer found it made vegan choices easy to identify.
Vegan diners have praised the Masala Dosa, but confirm the batter and accompaniments are dairy-free.
A reviewer noted it can get crowded at peak times.

People mention

No standout dish yet. People mention dosa, curry and garlic curry.

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Also karaikudi garlic kulambu, juice and kiwi juice.

Good for

The vibe: groups

Praised for friendly service, fast service and attentive service.

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Also praised for generous portions.

Good to know

Breakfast, lunch, dinner, takeout, quick bites
Cards and mobile pay

About

This casual Chettinad spot has a long South Indian menu, with vegan diners calling out the Karaikudi Poondu Kulambu and Masala Dosa. Recent reviews describe helpful staff, quick meals, and generous portions; the menu also spans meat and seafood, so ask which dishes can be made vegan.