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Sao Nam

Vietnamese Tofu Dishes, Vegan Salad

$$

Top tips

Ask about: uncertain ingredients

  • Try the tofu lemongrass and soy bean spring rolls for satisfying vegan options.
  • Good to know: Check with staff whether the vegetarian curry can be made fully vegan.
All 4 tipsShow fewer
  • Enjoy outdoor seating available at this venue.
  • Best to visit during lunch or dinner for the full vegan menu experience.

People mention

No standout dish yet. People mention pho.

Good for

The vibe: relaxing

Praised for friendly service and cozy atmosphere.

Good to know

  • Outdoor seating
  • Wi-Fi
  • Lunch, dinner, takeout
  • Cards

About

Sao Nam is an upscale Vietnamese restaurant known for dishes like tofu lemongrass and soy bean spring rolls. The place features outdoor seating and wheelchair accessible areas, providing a clean and authentic dining vibe with friendly staff. Though some dishes can be pricey, the menu is extensive and can accommodate vegan requests, including a highly praised pho.

Visit

Open the map

25, Tengkat Tong Shin, Bukit Bintang, 50200 Kuala Lumpur, Federal Territory of Kuala Lumpur, Malaysia

Opening hours

Monday
12:00–14:30, 18:00–22:00
Tuesday
12:00–14:30, 18:00–22:00
Wednesday
12:00–14:30, 18:00–22:00
Thursday
12:00–14:30, 18:00–22:00
Friday
12:00–14:30, 18:00–22:00
Saturday
12:00–14:30, 18:00–22:30
Sunday
12:00–14:30, 18:00–22:00

the food

4.3 out of 5. Spinach Rating

From recent reviews, out of 5.

Google Maps
4.4 912 reviews Read on Google Maps
HappyCow
4.0 2 reviews Read on HappyCow
How we rank

eating vegan

Good vegan options

vegan options
Some · 3–5 dishes
menu
Clearly marked
staff
Knowledgeable
protein
tofu, soy bean

Ask about: Staff aren't always sure about ingredients.

Good to know: Vegan options aren't always available.

What the grades mean

nearby

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