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Sayur

Indonesian Vegan, Mixed Plate

Worth ordering: Mixed platenamed in 6 reviews

Try the mixed plate for a variety of authentic Indonesian flavors.

5.0food Fully vegan

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Top tips

Good to know: Cash payment might be difficult; credit card is preferred.
Be prepared for a small menu with only two main dishes plus a mixed plate.

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Visit for lunch when the place is lively but still peaceful to enjoy the meal.
Consider takeout for a picnic in nearby Slottsskogen park.

Must-try

Worth ordering: Tempeh

People also mention nasi campur, nasi goreng and ajvar sauce on the eggplant.

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Also caramellized walnuts, chili sauce, combination of flavors, corn-in-fried bread paste and curry.

Good for

Praised for friendly service, cozy atmosphere and affordable.

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Also praised for good value.

Good to know

Dish availability varies; check with the venue
Lunch, dinner, takeout, quick bites
Cards and mobile pay

About

Sayur is a small Indonesian vegan restaurant with a concise menu that rotates weekly, offering two main dishes plus a mixed plate that showcases a variety of flavors and textures. The portions are generous, and the food features housemade tempeh, sambal, and authentic Indonesian sauces, making it a popular spot for lunch and dinner. The cozy, peaceful space and friendly staff enhance the experience, but note the limited menu may not suit those seeking variety beyond the daily offerings.