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Schnitzelei

German Schnitzel, Vegan Mushroom

Worth ordering: Oyster mushroom schnitzelnamed in 6 reviews

Try the oyster mushroom schnitzel with fried potatoes or potato salad; reviewers praise its flavor and generous portion.

4.7food Outstanding for vegans

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Top tips

Ask about the vegan versions of seasonal specials, such as the reported pumpkin and asparagus dishes.
Allow room for a substantial main course: multiple diners describe the plates as large.

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Consider booking ahead, especially at busy times; one group needed a reservation, while another was fitted in despite a full dining room.

Must-try

Worth ordering: Schnitzelnamed in 11 reviews

People also mention breaded oyster mushrooms, cranberry sauce and potato salad.

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Also spätzle, strudel, salad, cucumber salad and fried potatoes.

Good for

The vibe: dates The vibe: groups

Praised for friendly service, attentive service and cozy atmosphere.

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Also praised for good value and beautiful interior.

Good to know

Outdoor seating
Lunch, dinner
Cards

About

Traditional German schnitzel is the focus, with vegan oyster mushroom schnitzel served in generous portions alongside dishes such as vegan currywurst and seasonal vegetable specials. It’s a lively, family-friendly restaurant with clearly marked vegan choices, friendly staff, and outdoor seating; several diners find the large plates pricey.