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Sekki

Japanese, Plant-Based Course

4.5food Outstanding for vegans

$$$

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Top tips

Ask about the plant-based course when booking; a reviewer ordered it as a set menu alongside friends’ meat menus.
The grilled vegetables with sesame mousse, especially the bamboo shoot, were a highlight for one plant-based diner.

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Request a window seat for views of the garden and trees.
Ask staff about gluten-free accommodations; reviewers report that the restaurant accommodated gluten-free diners.

People mention

No standout dish yet. People mention risotto and soup.

Good for

The vibe: dates The vibe: groups

Praised for attentive service, beautiful interior and friendly service.

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Also praised for good value and cozy atmosphere.

Good to know

Gluten-free options
Outdoor seating
Breakfast, brunch, lunch, dinner
Cards and mobile pay

About

Inside Six Senses Kyoto, Sekki pairs Japanese and Italian-influenced dishes with à la carte dining and an omakase-style menu; a plant-based lunch course is listed alongside meat and seafood dishes. The courtyard garden view, seasonal ingredients and polished hotel service make it a special-occasion choice, and one guest reports an omakase dinner costing about $150 per person with drinks.