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Sen Vegan House

Vietnamese Pho, Vegan Menu

4.8food Fully vegan

Directions

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Top tips

Try the pho or Hue-style noodle soup for a classic Vietnamese bowl; multiple guests praised the flavorful broth.
The tofu wings with fried bao are a standout combination, and the garlic fried rice is another well-liked choice.

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For a mushroom-focused meal, reviewers recommend the fried oyster mushrooms, mushroom curry, or mushroom hot pot.
Staff can be busy and English availability varies; allow time to get their attention or clarify menu questions.
Some guests found portions small, so consider ordering an extra side if you’re especially hungry.

People mention

No standout dish yet. People mention pho, bun bo hue and spring rolls.

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Also corn soup, curry, garlic fried rice, green chili fried rice, hot pot, iced tea and jackfruit dish.

Good for

The vibe: groups The vibe: families

Praised for fast service, friendly service and cozy atmosphere.

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Also praised for attentive service, beautiful interior and good value.

Good to know

Lunch, dinner, takeout, quick bites
Cards and mobile pay

About

Sen Vegan House serves an unusually broad all-vegan menu of Vietnamese dishes, including pho, Hue-style noodle soup, lotus-leaf fried rice and mushroom hot pot. Reviews describe a clean, spacious dining room with both floor seating and regular tables; service is often quick, though some diners have found staff hard to flag down or communicate with in English.