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ShàngHǎi Bāo Zǐ 上海包子素食點心

Taiwanese Bao, Fully Vegan

Worth ordering: #5 Bao in Taipeinamed in 12 reviews

4.9food Fully vegan

Directions Menu

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Top tips

Try the bamboo shoot and shiitake bun, which reviewers specifically recommend.
Good to know: Go earlier if you have a particular filling in mind; some buns sell out during the day.

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The buns are often warm and fresh from the steamer, making this a good stop for breakfast or a snack.
Ask staff to explain the fillings; reviewers say they’ve helped translate and describe the menu.

People mention

Soy milk.

Good for

Praised for friendly service, affordable and generous portions.

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Also praised for attentive service.

Good to know

Dish availability varies; check with the venue
Breakfast, lunch, takeout, quick bites

About

This small takeaway spot specializes in Shanghai-style steamed buns, with fillings like bamboo shoot and shiitake, cabbage, green bean, and red bean paste. Reviews describe the bao as fluffy, generously filled, and often warm from the steamer; it’s an inexpensive breakfast or snack, though popular items can sell out.