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ShanghaiTan

Vegan Sushi, Udon & Dim Sum

4.5food Very vegan-friendly

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Top tips

Ask about: mislabelled dishes

Ask for a regular-height table when booking; the downstairs area has low tables and private seating.
Good to know: Confirm the order when it arrives: one diner who ordered vegan saté was served the meat version by mistake.

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Reserve ahead, especially for dinner, as the restaurant is often full.
Try the vegan maki and Glücksbällchen, both specifically praised by a vegan diner.
Check portion size before ordering; multiple diners describe portions as small.

People mention

No standout dish yet. People mention sushi, udon and dumpling.

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Also dumplings, miso soup, seaweed salad and sweet balls.

Good for

The vibe: dates The vibe: groups

Praised for attentive service, beautiful interior and cozy atmosphere.

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Also praised for friendly service and good value.

Good to know

Outdoor seating
Lunch, dinner, takeout
Cash only

About

Shanghai Tan pairs Chinese, Japanese and Vietnamese dishes with a separately marked vegan menu that includes tofu skewers, king oyster mushroom sushi and miso udon. Its lantern-lit interior has downstairs private seating with low tables, and reviews recommend reserving ahead; portions can feel small and some diners find prices high.