Thai Stir-Fry, Vegan Mock Meat
Photos via Google Maps
Top tips
- Try the tom kha with king oyster mushrooms, singled out in a review.
- Good to know: Portions may be small, according to a reviewer.
All 4 tipsShow fewer
- Look for the dedicated vegan section; reviews mention Kao Yum and deep-fried spicy plant-based pork.
- Ask about parking validation: a reviewer reports three hours of parking validation with a meal over 200 baht.
People mention
No standout dish yet. People mention deep-fried plant-based pork, kao yum and rambutan smoothie.
All 4 dishes people mentionShow fewer
Also soup.
Good for
The vibe: solo
Praised for affordable and friendly service.
Good to know
About
Siam Origins is the Siam Museum restaurant, with a dedicated vegan section alongside a broad Thai menu that includes meat and seafood. Vegan standouts include tofu Panang curry, pad Thai with tofu skin, and tom kha with king oyster mushrooms; reviews describe the dining room as calm, though one notes small portions.
Visit
Open the mapMuseum Siam, 4 Sanam Chai Rd, Phra Borom Maha Ratchawang, Phra Nakhon, Bangkok 10200, Thailand
Opening hours
- Monday
- 09:00–17:00
- Tuesday
- 09:00–19:00
- Wednesday
- 09:00–19:00
- Thursday
- 09:00–19:00
- Friday
- 09:00–19:00
- Saturday
- 09:00–19:00
- Sunday
- 09:00–19:00
eating vegan
Outstanding for vegans
- vegan options
- Many · 5–10 dishes
- menu
- Separate vegan menu
- staff
- Basic understanding
- protein
- tofu, tofu skin, king oyster mushrooms + 2 more
nearby
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vegan food guide
bangkok
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