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Silversmiths

Yorkshire Dining, Vegan Courses

4.1food Limited vegan options

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Top tips

Ask about: uncertain ingredients

The supper club was £30 for three courses and was praised for its small, flavourful plates.
Good to know: Ask the staff to confirm ingredients carefully; one reviewer received an uncertain answer about whether the ice cream was vegan.

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For a large group, prebooking and preordering were reported to make Sunday lunch straightforward.
Ask whether the kitchen can adapt dishes; one visit had dairy-containing dishes made vegan, though this may depend on how busy the restaurant is.

Good for

The vibe: dates The vibe: groups

Praised for friendly service, good value and attentive service.

Good to know

Outdoor seating
Brunch, lunch, dinner
Cards and mobile pay

About

Modern Yorkshire cooking uses local produce in a reclaimed wood-panelled former cutlery works, with the menu listing vegan-marked sides and dishes such as cauliflower risotto. A £30 three-course supper club was praised for its small, carefully finished plates, though vegan adaptations may depend on kitchen availability and staff knowledge has been inconsistent.