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Sip

Persian Stews, Vegan Menu, Wine Bar

5.0food Outstanding for vegans

Directions

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Top tips

Try the vegan gheyme stew with aubergine and split peas for a hearty main.
Vegan desserts like the Persian apple crumble and lemon cake are highly recommended.

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Enjoy the house cocktails or select from a fine natural wine or orange wine list.
Make a reservation especially for weekends as the venue can get busy.
Late evening visits are possible; the owners welcome guests even at 9pm with vegan options available.

People mention

No standout dish yet. People mention apple pie, cake and falafel.

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Also adas polo, bowl, buddha bowl, chai latte, cheesecake, cookie and dolma.

Good for

The vibe: dates The vibe: work & study

Praised for friendly service, cozy atmosphere and beautiful interior.

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Also praised for fast service and affordable.

Good to know

Outdoor seating
Lunch, dinner, coffee, takeout
Cards and mobile pay

About

Sip combines Persian culinary tradition with a relaxed wine bar atmosphere, presenting dishes like gheyme stew and adas polo alongside a curated wine list that includes natural and orange wines. The venue is run by attentive hosts Ali and Ella, who provide friendly, knowledgeable service and engage warmly with guests. Its all-day café style suits both casual coffee visits and evening dining, with vegan and meat options prepared with care in a cozy, artistically decorated space.