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Spaghetti Factory

Italian Pasta, Vegan Menu

Worth ordering: Pastanamed in 9 reviews

Avocado toast is mentioned as a vegan starter; Kentucky Pasta is another praised vegan dish.

4.8food Outstanding for vegans

Directions

Website Call

Top tips

Try the Green Mountain vegan Bolognese; it’s repeatedly praised, including for its onion, garlic, and basil flavors.
Good to know: Vegan dessert feedback is mixed: one reviewer found it disappointing.

All 4 tipsShow fewer

Ask about the vegan cream pasta with plant-based chicken, which one reviewer particularly enjoyed.
Service may be slow during some visits, so allow extra time if you’re dining during a busy period.

Must-try

Worth ordering: Bolognesenamed in 7 reviews

People also mention avocado toast and aglio olio.

Good for

The vibe: groups The vibe: families

Praised for friendly service, good value and cozy atmosphere.

All 7 things people praiseShow fewer

Also praised for attentive service, lively atmosphere, beautiful interior and generous portions.

Good to know

Outdoor seating
Lunch, dinner
Cards and mobile pay

About

This Italian chain pairs its old-fashioned decor with a broad spaghetti menu, including Green Mountain vegan Bolognese and pasta with vegan cream and plant-based chicken. Vegan starters are available too; recent reviews put spaghetti dishes around CHF 16–24, and service feedback ranges from warm and attentive to slow.