Malaysian Fusion, Fully Vegan, Cocktails
Photos via Google Maps
Sri Kortumalai Pillayar Restaurant
South Indian, Vegan Curry
$
Top tips
- Specify ‘strict vegetarian’ to avoid butter, ghee, and dairy in dishes.
- Try the banana leaf meal with multiple vegetable sides and tandoori soya balls.
All 5 tipsShow fewer
- Ask for egg-free options in dishes like mi goreng noodles.
- Enjoy eating with your hands for an authentic local experience.
- Take advantage of outdoor seating for a relaxed meal setting.
People mention
No standout dish yet. People mention banana leaf, noodles and tandoori soya balls.
Good for
The vibe: relaxing
Praised for affordable and friendly service.
Good to know
About
Sri Kortumalai Pillayar serves traditional South Indian dishes, including a banana leaf spread with multiple vegetable sides and rice—popular for breakfast and lunch. The staff is friendly and knowledgeable, helping ensure vegan diners avoid dairy and eggs, and the outdoor seating adds a relaxed touch. Prices are affordable, with meals like tandoori soya balls and mi goreng noodles costing around 25 MYR (~$8 AUD).
Visit
Open the map215, Jalan Tun Sambanthan, Brickfields, 50470 Kuala Lumpur, Federal Territory of Kuala Lumpur, Malaysia
Opening hours
- Monday
- 06:30–23:00
- Tuesday
- 06:30–23:00
- Wednesday
- 06:30–23:00
- Thursday
- 06:30–23:00
- Friday
- 06:30–23:00
- Saturday
- 06:30–23:00
- Sunday
- 06:30–23:00
eating vegan
Very vegan-friendly
- vegan options
- Some · 3–5 dishes
- menu
- Clearly marked
- staff
- Knowledgeable
- protein
- soya balls, vegetables
nearby
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vegan food guide
kuala lumpur
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