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Stanley Park Brewing Restaurant & Brewpub

Pub, Vegan Burger, Mushroom Calamari

4.4food Very vegan-friendly

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Top tips

Enjoy the patio after a Seawall or Stanley Park walk; reviewers highlight the outdoor seating.
Try the mushroom calamari, made with battered oyster mushrooms; reviewers praise its portion size and vegan tartar sauce.

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The Impossible Burger is a vegan main, and one reviewer liked its burger sauce and usual trimmings.
Ask staff about ingredients and vegan choices; reviewers describe staff as helpful with questions.
Sunday visits can mean a wait; one reviewer reported about 15–25 minutes for a table.

People mention

No standout dish yet. People mention mushroom calamari, breaded oyster mushrooms and burger.

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Also buffalo cauliflower, hummus, tofu carnitas, edamame, greens salad and salad.

Good for

The vibe: groups The vibe: relaxing

Praised for friendly service, attentive service and lively atmosphere.

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Also praised for generous portions.

Good to know

Outdoor seating
Lunch, dinner, quick bites
Cards and mobile pay

About

A casual Stanley Park brewpub with a patio that’s a popular stop after walking the Seawall, serving craft beer alongside burgers, bowls and pub fare. Vegan picks include the Impossible Burger, Mediterranean Bowl and mushroom calamari; recent diners also mention tofu carnitas and friendly staff who can answer ingredient questions.