Mexican Tacos, Fully Vegan, Fast Food
Photos via Google Maps
Top tips
Ask about: cross-contamination
- Try the gyozas, a popular vegan dumpling dish.
- Good to know: Be prepared for potentially slow service during busy times.
All 5 tipsShow fewer
- Expect the menu to change monthly with seasonal dishes.
- Outdoor seating is available and wheelchair accessible.
- Enjoy fermented drinks like kombucha and tepache.
People mention
No standout dish yet. People mention dumpling, gyosa and noodles.
All 6 dishes people mentionShow fewer
Also pad thai, tantán noodles and tepache.
Good for
The vibe: groups
Praised for cozy atmosphere and friendly service.
Good to know
About
Sukeban Bad Lab is a vegan street food stall known for its seasonal Asian fusion dishes like gyozas, tantán noodles, and lentil tostadas. The menu changes monthly, featuring items such as pad Thai and fermented drinks like kombucha and tepache. Outdoor seating and wheelchair accessibility add to the casual, takeout-focused experience, though some reviewers noted slow service and occasional quality inconsistencies.
Visit
Open the mapTonalá & Calle de Durango, Roma Nte., Cuauhtémoc, 06700 Ciudad de México, CDMX, Mexico
Opening hours
- Monday
- Closed
- Tuesday
- Closed
- Wednesday
- Closed
- Thursday
- 15:00–21:00
- Friday
- 15:00–21:00
- Saturday
- 15:00–21:00
- Sunday
- Closed
eating vegan
Fully vegan
Everything on the menu is vegan.
Ask about: Cross-contamination: ask about sauces before ordering.
nearby
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vegan food guide
mexico city
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