Vegan Turkish, Vegan Breakfast
Top tips
Ask about: uncertain ingredients
- Try the vegan menemen with tomatoes and peppers.
- Good to know: Communicate your vegan requirements clearly and ask about dish ingredients.
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- The vegan breakfast includes pişe, olives, jams, tahini, and potatoes.
- Enjoy fresh-squeezed orange juice with your breakfast.
- Good to know: Expect the staff to need reminders that dishes are vegan—spell out all restrictions.
People mention
No standout dish yet. People mention juice, orange juice and traditional turkish breakfast.
All 8 dishes people mentionShow fewer
Also menemen, jam, omelette, pişe and tea.
Good for
The vibe: relaxing
Praised for friendly service, affordable and cozy atmosphere.
Good to know
About
Süreya Kahvaltı specializes in traditional Turkish breakfast with a focus on accommodating vegan diets—customers often enjoy vegan menemen made from tomatoes and peppers, pişe, olives, and tahini. The restaurant has a casual vibe with accommodating staff who will bring out multiple small dishes, including fresh-squeezed orange juice. Visitors note the need to clearly specify vegan requirements, as some staff members may misunderstand veganism, and prices have risen to about 195-500 TRY per person in recent years.
Visit
Open the mapErgenekon Cad, Bilezikçi Sk, No 21-23, Istanbul, Turkey, 34380
Opening hours
- Monday
- 09:00–01:00
- Tuesday
- 09:00–01:00
- Wednesday
- 09:00–01:00
- Thursday
- 09:00–01:00
- Friday
- 09:00–01:00
- Saturday
- 09:00–01:00
- Sunday
- 09:00–01:00
eating vegan
Poor vegan options
- vegan options
- Some · 3–5 dishes
- menu
- Poorly marked
- staff
- Basic understanding
- protein
- beans, tomatoes, peppers + 1 more
Ask about: Staff aren't always sure about ingredients.
nearby
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