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Swati Snacks

Gujarati Snacks, Vegetarian, Vegan Menu

Vegetarian

$$

Top tips

Ask about: animal ingredients Ask about: uncertain ingredients

  • Ask staff for the separate vegan menu to easily choose vegan dishes.
  • Good to know: Specify no dairy when ordering to avoid hidden butter or paneer in dishes like mysore sada dosa or falafel.
All 5 tipsShow fewer
  • Try the panki, a thin pancake grilled between banana leaves for an authentic taste.
  • Opt for chaats such as sev puri, pani puri, and dabeli which are more reliably vegan.
  • Expect queues during peak hours; plan visits accordingly.

People mention

No standout dish yet. People mention ice golas, panki and sugarcane juice.

All 10 dishes people mentionShow fewer

Also usal, dabeli, bajri uttapam, idli sambar, mung dal chilla, paneer chilla and pani puri.

Good for

The vibe: groups The vibe: families

Praised for friendly service, fast service and cozy atmosphere.

Good to know

  • Gluten-free options
  • Breakfast, lunch, dinner, takeout, quick bites
  • Cards and mobile pay

About

A bright, modern casual dining spot known for its Gujarati and regional Indian snacks served on yellow plastic plates with quick service. Popular dishes include the panki—thin pancakes grilled on banana leaves—and a variety of chaats like sev puri and pani puri. The venue offers a spacious, canteen-style interior suitable for solo diners and locals alike.

Visit

Open the map

Dalamal Tower, Free Press Journal Marg, Nariman Point, Mumbai, Maharashtra 400021, India

Opening hours

Monday
11:45–22:00
Tuesday
11:45–22:00
Wednesday
11:45–22:00
Thursday
11:45–22:00
Friday
11:45–22:00
Saturday
11:45–22:00
Sunday
11:45–22:00

the food

4.1 out of 5. Spinach Rating

From recent reviews, out of 5.

Google Maps
4.4 4,644 reviews Read on Google Maps
HappyCow
3.0 1 reviews Read on HappyCow
How we rank

eating vegan

Very vegan-friendly

vegan options
Many · 5–10 dishes
menu
Separate vegan menu
staff
Knowledgeable
protein
mung dal, chickpeas, lentils + 1 more

Ask about: Hidden animal ingredients in dishes labelled vegan: ask about sauces and broths.

Ask about: Staff aren't always sure about ingredients.

What the grades mean

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