Vietnamese Dessert Bowls, Vegan
Top tips
- Try the monkey head mushroom dish and the cashew-yogurt dessert.
- Good to know: Buffet is only available on certain days, check ahead.
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- Pay-what-you-can pricing allows dining at your own budget.
- The restaurant is upstairs above a grocery store – look for the alley entrance.
- Remove shoes before entering to respect local customs.
People mention
No standout dish yet. People mention hot pot, kimbap and monkey's head mushroom dish.
All 10 dishes people mentionShow fewer
Also bobun, bun cha, bao, bun rong bien kho, cashew yogurt, coconut blossom flower drink and fried sweet potato.
Good for
The vibe: relaxing
Praised for affordable, friendly service and cozy atmosphere.
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Also praised for beautiful interior and generous portions.
Good to know
About
A moderately sized vegan Vietnamese restaurant run by Buddhist monks, featuring a self-serve buffet available only on select days alongside an extensive à la carte menu including hotpots. The venue is tucked away upstairs above a grocery store with a quiet, peaceful atmosphere and simple decor focusing on traditional herbal flavors and unique local dishes like monkey head mushroom. Pricing is very affordable, with pay-what-you-can options and portions generous, attracting a largely local clientele.
Visit
Open the map70 Ly Thuong Kiet, P. Tran Hung Dao, Hanoi, Vietnam
Opening hours
- Monday
- 09:00–19:00
- Tuesday
- 09:00–19:00
- Wednesday
- 09:00–19:00
- Thursday
- 09:00–19:00
- Friday
- 09:00–19:00
- Saturday
- 09:00–19:00
- Sunday
- 09:00–19:00
eating vegan
Fully vegan
Everything on the menu is vegan.
What the grades meannearby
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