Thai Stir-Fry, Vegan Mock Meat
Top tips
- Try the veggie combo with its hot and cold curries; a reviewer found the portion larger than expected.
- Try the fermented injera, which reviewers highlight as a distinctive part of the meal.
All 3 tipsShow fewer
- Ask staff to explain the Ethiopian eating style if it’s new to you.
People mention
No standout dish yet. People mention injera and veggie combo.
Good for
The vibe: groups
Praised for fast service and generous portions.
Good to know
About
Taye serves Ethiopian dishes alongside meat, with a veggie combo of hot and cold curries that reviewers describe as generous and flavorful. Fermented injera is a highlight, and staff can explain the Ethiopian eating style; reviewers also note the dining room is clean and quiet.
Visit
Open the map40/2-3, Nana Tai Taye Ethiopian Restaurant, Soi Sukhumvit 3, Khlong Toei Nuea, Watthana, Bangkok 10110, Thailand
Opening hours
- Monday
- 11:00–02:00
- Tuesday
- 11:00–02:00
- Wednesday
- 11:00–02:00
- Thursday
- 11:00–02:00
- Friday
- 11:00–02:00
- Saturday
- 11:00–02:00
- Sunday
- 11:00–02:00
eating vegan
Very vegan-friendly
- vegan options
- Some · 3–5 dishes
- menu
- Clearly marked
- staff
- Knowledgeable
- protein
- lentils, chickpeas
nearby
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