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Tea House Chinese Restaurant

Sichuan Tofu, Vegan Dishes

4.9food Outstanding for vegans

Directions

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Top tips

Ask about: uncertain ingredients

Try the family tofu, a repeat favorite among reviewers.
Good to know: Ask staff about chicken stock and other ingredients when ordering; reviewers say they can help identify non-vegan ingredients.

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The kung pao tofu and veggie dumplings were praised as vegan choices.
Consider sharing family-style dishes; reviewers note the portions are generous.
Check the online menu for current prices before visiting.

People mention

No standout dish yet. People mention dumpling, dumplings and family tofu.

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Also general tso tofu, kung pao tofu, noodles, pickled pepper tofu, scalded chili noodles, scallion pancake and spicy house tofu.

Good for

The vibe: dates The vibe: groups

Praised for friendly service, attentive service and generous portions.

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Also praised for beautiful interior, lively atmosphere and fast service.

Good to know

Lunch, dinner, takeout
Cards and mobile pay

About

Tea House pairs Sichuan specialties with family-style plates, including family tofu, kung pao tofu, and scalded chili noodles that reviewers return for. The polished dining room, attentive staff who help identify vegan choices, and generous portions suit a relaxed dinner with friends or a date; expect prices some diners find a little high.