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Thai Chiangmai

Thai Curry, Salads, Vegan Starters

3.6food Poor vegan options

Directions

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Top tips

Ask about: animal ingredients Ask about: uncertain ingredients

Specify 'vegan' to ensure no oyster sauce in your dish.
Good to know: Avoid lunch menus as many contain oyster sauce, limiting vegan options.

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Try the red or green Thai curry with tofu for a flavorful vegan meal.
Bring your own container to reduce packaging waste for takeout orders.
Mango sticky rice is available but can be reheated unevenly.

People mention

No standout dish yet. People mention red curry, tom yum and cashew stir fry.

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Also green curry, pad thai, soup, mango sticky rice, samosa, spring roll and spring rolls.

Good for

The vibe: relaxing

Praised for friendly service, affordable and fast service.

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Also praised for beautiful interior and generous portions.

Good to know

Lunch, dinner, takeout, quick bites
Cards and mobile pay

About

Thai Chiangmai specializes in authentic northern Thai dishes like green and red curry where you choose your protein, including tofu. The venue is small and casual, with friendly staff attentive to vegan requests, and moderately priced mains typically around €13-18. While the vegan options include spring rolls, samosas, and curries, recent reports indicate many dishes contain oyster sauce, limiting vegan availability and requiring specifying vegan when ordering.