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The Taco Stand

Mexican Restaurant, Vegan Nopales

4.0food Poor vegan options

Directions

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Top tips

Ask about: cross-contamination

Try the vegan nopales and mushroom tacos made with homemade corn tortillas.
Good to know: Be aware that the same grill is used for meat and vegan items, which may cause cross-contamination.

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Enjoy the salsa bar with multiple spice levels to customize your meal.
Outdoor seating is available for a casual dining experience.
Good to know: Expect longer wait times during busy periods, especially on weekends.

People mention

No standout dish yet. People mention tacos, corn on the cob and elote.

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Also fries, guacamole, mushroom taco, nopales tacos, beans and cheese burrito, burrito and churros.

Good for

The vibe: groups

Praised for lively atmosphere.

Good to know

Outdoor seating
Lunch, dinner, takeout, quick bites
Cards and mobile pay

About

The Taco Stand serves Mexican dishes with a casual, lively atmosphere and a focus on tacos and traditional sides like elote and churros. Vegan diners can find limited options such as the nopales and mushroom tacos, though cross-contamination issues have been noted. Popular for lunch and dinner, it offers outdoor seating and a salsa bar with various spice levels.