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Tianze Dumpling House

Chinese Dumplings, Vegan Tofu

4.2food Limited vegan options

Directions

Call

Top tips

Ask about: uncertain ingredients

Ask for Kung Pao Tofu or Mapo Tofu without meat; reviewers recommend both as vegan by request.
Good to know: Confirm sauces and preparation are vegan, and request no meat; some vegetable dishes are listed with meat or oyster sauce.

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Ask staff which other dishes can be veganised, since the menu doesn’t clearly identify vegan choices.
Try the cabbage and fungus dumplings, vegetable fried noodles, or shredded potato dish, and confirm ingredients when ordering.
Good to know: Budget for a higher bill: one reviewer reported $90 for four dishes.

People mention

No standout dish yet. People mention kung pao tofu, mapo tofu and cabbage and vermicelli.

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Also dumpling, dumplings, salad and shredded potato dish.

Good for

The vibe: groups

Praised for fast service, friendly service and generous portions.

Good to know

Lunch, dinner, takeout, quick bites

About

This small family-run Chinese restaurant serves a broad menu of dumplings and regional dishes, with Kung Pao Tofu and Mapo Tofu available by request without meat. Staff can adapt some dishes for vegans, though the menu’s vegan choices aren’t clearly marked; a recent review found four dishes cost $90, so expect higher prices than the low HappyCow price rating suggests.