Tiệm Chay Xưa
Mushroom plays a starring role in this Vietnamese restaurant's extensive vegan-friendly menu that includes hotpots, soups, and salads. Prices are reasonable, with dishes like Lẩu Thái costing around VND 180,000, and the ambiance is relaxed with friendly service. Outdoor seating is available, and the restaurant offers a variety of local plant-based options suitable for lunch or dinner.
Vegan Friendliness
iOutstanding for vegans
- VEGAN OPTIONS Many · 5–10 dishes
- MENU Clearly marked
- STAFF Knowledgeable
- PROTEIN mushrooms, tofu, fermented bean curd
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Two scores: Spinach Rating grades the food. Vegan Friendliness grades how easy it is to eat vegan here.
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