Tokyo Ramen Takeichi

Veg Options Japanese Ramen, Vegan Menu

★ 4.2 · $$ · Hours

DinnerLunchTakeoutGroups

lightbulb Popular tips:  "Ask to swap egg noodles for rice noodles to make ramen vegan." "Ask to swap egg noodles for rice noodles to make ramen vegan."
"Try the vegetable ramen with miso broth."
"Be aware that gyoza vegan status is uncertain; ask staff before ordering."
"Ramen portions are generous and filling."
"Consider that ramen can be customized with additional toppings for extra cost."
 

restaurant_menu

Must-try: ramen

thumb_up Praised for:  friendly staff, large portions, good location friendly staff ×3
large portions
good location
beautiful interior
affordable
 

Tokyo Ramen Takeichi is a Japanese restaurant in Spain known for its flavorful ramen dishes with a casual, welcoming atmosphere. It offers a few vegan-friendly modifications like swapping egg noodles for rice noodles and has several vegetable-based toppings. While not fully vegan, the venue provides clear options for vegans, although some items like gyoza have uncertain vegan status.