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Tradición Repostera Molinos

Bakery, Vegan Pastry, Traditional

Worth ordering: Cookie

4.8food Outstanding for vegans

Directions

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Top tips

Ask the owner to explain which sweets are vegan and sample before buying.
Good to know: Avoid tocino del cielo if sensitive to egg yolk flavors.

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Try the polvorones and mantecados for traditional vegan pastries.
Order via WhatsApp for shipping across Spain.
Enjoy a coffee to complement the pastries.

Must-try

Worth ordering: Pastry

People also mention arroz con leche, coffee and leche frita.

All 7 dishes people mentionShow fewer

Also mantecados, pionono, polvorones and torreja.

Good for

The vibe: relaxing

Praised for friendly service and affordable.

Good to know

Coffee, dessert, takeout
Cards and mobile pay

About

A traditional Andalusian bakery specializing in a variety of pastries, many of which are vegan due to original recipes without animal products. The owner is knowledgeable about vegan ingredients and offers guidance and samples, enhancing the experience. Prices are competitive, with items like nutty cookies for around 2€ and coffee available, making it a casual spot favored by locals and travelers alike.