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Trattoria del Tempo Buono

Bolognese Pasta, Vegan Sides

Worth ordering: #5 Tortellini in Bologna

4.4food Limited vegan options

Directions

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Top tips

Ask about: mislabelled dishes Ask about: mixed vegan claims

Reserve ahead for peak dining times, as the small restaurant fills quickly.
Good to know: Ask staff to confirm ingredients before ordering pesto; diners report it contains Parmesan despite earlier mentions of vegan pesto.

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Try the friggione, a local tomato-and-onion specialty, with a vegan pasta or side.
Try the roasted potatoes; one diner singled them out as especially good.

People mention

Pasta, spaghetti and baked potatoes.

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Also pesto pasta, caponata, orecchiette with courgette cream, spaghetti aglio e olio, pasta with tomato sauce, spaghetti with tomato sauce and bruschetta.

Good for

The vibe: groups

Praised for friendly service, attentive service and cozy atmosphere.

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Also praised for generous portions, affordable and good value.

Good to know

Gluten-free options
Outdoor seating
Wi-Fi
Lunch, dinner, takeout
Cards and mobile pay

About

This small, rustic Bolognese trattoria is known for handmade pasta, including tagliatelle and lasagna, while the menu marks vegan choices such as spaghetti al pomodoro, friggione and sides. Vegan main-course variety is limited, and recent diners report that the pesto contains Parmesan; book ahead for peak times, when tables can be hard to find.