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Tsuru Tsuru Noodlebar

Japanese Udon, Vegan Broth

4.2food Outstanding for vegans

$$$

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Top tips

Try the vegan udon broth; reviewers particularly liked its flavor.
The vegan soba with mushrooms was praised for its taste and texture.

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Consider reserving ahead: the small dining room fills quickly, especially in the evening.
Ask staff for help choosing vegan dishes; reviewers describe them as helpful with recommendations.

People mention

No standout dish yet. People mention noodle soup, soba and kimchi.

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Also salad and wakame salad.

Good for

The vibe: groups

Praised for friendly service, beautiful interior and good value.

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Also praised for fast service, cozy atmosphere and lively atmosphere.

Good to know

Lunch, dinner, takeout, quick bites

About

This compact Japanese noodle bar near Zürich HB serves udon in vegan broth, plus a vegan don and small plates such as edamame and wakame salad. QR-code menus, tight seating, and a busy dinner rush make reservations useful; reviews put many meals around CHF 18–45.