Popular tips: "Try the vegan dan dan noodles for a flavorful spicy dish"
"Try the vegan dan dan noodles for a flavorful spicy dish"
"Salt & Sichuan pepper tofu is a vegan favorite, crispy and well-seasoned"
"Carrot & cabbage dumplings are highly recommended when available"
"Ask for a fork when eating silken tofu with mushroom garlic for easier handling"
"Be aware some dishes cause a tongue numbing sensation due to Sichuan peppercorns"
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Must-try: dumplings, carrot and cabbage dumplings, silken tofu with garlic and mushroom
dumplings — popular (×7)
carrot and cabbage dumplings — popular (×4)
silken tofu with garlic and mushroom — popular (×3)
dan dan noodles — popular (×9)
mushroom tempura bun — popular (×2)
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Praised for: friendly staff, large portions, good value
friendly staff ×7
large portions
good value
many vegan options ×2
upscale ambiance
Tyger Tyger is a Sichuan restaurant and cocktail bar offering a variety of vegan dishes alongside meat options, with popular items like vegan dan dan noodles, salt and pepper tofu, and vegan dumplings. The venue provides a casual yet thoughtfully crafted dining experience with bold, authentic flavors, though some dishes receive mixed reviews on seasoning and price. It features outdoor seating and is wheelchair accessible, with friendly, accommodating staff who often recommend vegan dishes well.