Roman Pinsa, Vegan Menu
Photos via Google Maps
Ushi Taro Ramen SOMA
Japanese Ramen, Vegan Curry
$$
Top tips
- Ask whether the gyoza and curry rice can be prepared vegan.
- Try the vegan miso ramen; reviewers often praise its rich, buttery-tasting broth.
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- Expect a possible wait when the small dining room is full.
People mention
No standout dish yet. People mention ramen, curry and gyoza.
Good for
The vibe: groups The vibe: solo
Praised for attentive service, cozy atmosphere and generous portions.
All 4 things people praiseShow fewer
Also praised for lively atmosphere.
Good to know
About
Ushi Taro Ramen’s menu centers on beef ramen, with a confirmed vegan miso ramen and curry rice and gyoza that can be made vegan. It’s a compact spot with generous ramen portions; reviewers also mention waits when it’s full, so lunch or dinner may take longer at busy times.
Visit
Open the map343 8th St, San Francisco, CA 94103
Opening hours
- Monday
- Closed
- Tuesday
- 11:30–14:30, 17:00–20:30
- Wednesday
- 11:30–14:30, 17:00–20:30
- Thursday
- 11:30–14:30, 17:00–20:30
- Friday
- 11:30–14:30, 17:00–20:30
- Saturday
- 11:30–14:30, 17:00–20:30
- Sunday
- 11:30–14:30, 17:00–20:30
eating vegan
Limited vegan options
- vegan options
- Few · 2–3 dishes
- menu
- Clearly marked
- staff
- Basic understanding
- protein
- tofu, mushrooms
nearby
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vegan food guide
san francisco
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