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Veganika

Mediterranean-Asian, Vegan Menu, Housemade Tofu

Worth ordering: #5 Dumpling in Ljubljana

5.0food Fully vegan

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Top tips

Try the mushroom polenta and gyoza, highlighted as must-tries.
Make a reservation during peak lunch and dinner times to avoid waiting.

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Save room for desserts like vegan brownies, cakes, or cinnamon rolls.
Enjoy outdoor seating on sunny days for a pleasant atmosphere.
Try the house-made ferments and seasonal specials when available.

Must-try

Worth ordering: Cakenamed in 5 reviews
Worth ordering: Soupnamed in 5 reviews
Worth ordering: Lemon soup

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Worth ordering: Polenta

People also mention gyoza, soba and breaded cauliflower starter.

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Also potato salad, salad and ad hoc-aido.

Good for

The vibe: dates

Praised for friendly service, beautiful interior and generous portions.

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Also praised for cozy atmosphere, attentive service and lively atmosphere.

Good to know

Gluten-free options
Outdoor seating
Wi-Fi
Lunch, dinner, takeout
Cards and mobile pay

About

Veganika serves a seasonal menu blending Mediterranean and Asian influences using fresh, local Slovenian ingredients; standout dishes include mushroom polenta and various dumplings like gyoza and bao buns. The restaurant features indoor and limited outdoor seating, wheelchair accessibility, and a wine list that includes bio wines and Slovenian labels. Known for attentive, friendly service and reasonable prices, Veganika is popular for lunch and dinner, with reservations recommended to avoid wait times.