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Vegetarian Stall

Chinese Noodles, Salads

Vegetarian

$

Top tips

Ask about: uncertain ingredients

  • Bring cash as this venue does not accept cards.
  • Ask staff which laksa and nasi lemak variations can be made vegan.

Good to know

  • Lunch, takeout, quick bites

About

A simple vegetarian stall in Fook Kee Food Court specializing in classic Malaysian Chinese dishes such as laksa and nasi lemak, available in small and large portions. The menu includes a mix of noodle and rice options, some of which can be adjusted to be vegan. Payments are cash only, reflecting its casual, budget-friendly setting.

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Jalan 11 38d, Taman Sri Sinar, Kuala Lumpur, Malaysia

the food

Spinach Rating

Not rated yet.

How we rank

eating vegan

Poor vegan options

vegan options
Few · 2–3 dishes
menu
Poorly marked
staff
Basic understanding
protein
tofu, mushrooms

Ask about: Staff aren't always sure about ingredients.

What the grades mean

nearby

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