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Vegie Bowl - Forest Hill

Malaysian Chinese, Vegan Menu

4.6food Good vegan options

Vegetarian

Directions

Website Call

Top tips

Ask about: animal ingredients

Try the char kway teow for its wok smokiness.
Good to know: Specify that you need the dish vegan and ask for no egg; reviewers say some dishes use egg.

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For a hearty meal, reviewers recommend the curry laksa.
Consider takeaway: reviewers praise the generous portions, and one regular says pickup orders cost less than dining in.
Good to know: Ask about ingredients in mock-meat dishes, especially honey chicken, and confirm it can be prepared vegan.

People mention

No standout dish yet. People mention fried rice, laksa and black truffle chicken.

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Also crispy fried noodles, curry laksa, noodles, sesame prawn toast, tofu clay pot, tom yum and vegetable noodle soup.

Good for

The vibe: groups The vibe: families

Praised for generous portions, friendly service and affordable.

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Also praised for attentive service, cozy atmosphere, fast service, good value and lively atmosphere.

Good to know

Outdoor seating
Parking
Lunch, dinner, takeout
Cards and mobile pay

About

Vegie Bowl pairs Malaysian dishes like curry laksa with Chinese-style mock-meat plates, including lemon chicken and sweet-and-sour ribs; the menu is extensive, and portions are generous. It’s a casual, homely spot with indoor and outdoor seating, plus takeaway; reviewers describe the prices as inexpensive, though some dishes can be oily or bland.